Holiday stuffing. For Thanksgiving turkey or with your tofurkey, it’s easy to love stuffing. And if adding a great stuffing to the holiday menu is on your to-do list, our latest recipe is just what you need.
One of our favorite things to do is partner with people who love food and dietitian Cara Harbstreet was just the person to make this holiday stuffing a reality. A self-described non-diet dietitian, Cara has worked on creating a few of our Arctic® apple recipes like Loaded Apple Nachos and Cinnamon ApBitz™ Dried Apple Bars.
Here’s an excerpt from Cara’s latest recipe for us: Apple Cranberry Holiday Stuffing with Arctic® apples.
“One big time saver for me is prepping recipes ahead of time so all I need to do is assemble them when it comes time to cook. It’s also a lot more efficient for me because I can get all the chopping and slicing done at once, pack it away in storage containers or reusable wraps/bags, and get a jump start on staying organized.
Arctic® apples are unique in the fruit world because they are the world’s first (and currently, only) non-browning apples. Through innovations in biotechnology and plant breeding, the enzyme that leads to browning when the apple is bitten, cut, or bruised has been silenced. This means that kitchen prep with Arctic® apples is less likely to lead to discolored dishes and food waste. The quality, taste, and texture of these apples lasts throughout the prep process so you have one less thing to worry about for your holiday dishes!”
Our 2018 harvest is underway so fresh slices and whole apples will soon be at grocery stores in the U.S. Have a great recipe that features apples? Take a photo and share it with us on Instagram, Twitter, Facebook, or Pinterest using the hashtag #arcticapples.